Paprikoshcrockpot, meats, soups-stews 2.00 lb beef cubes 5.00 large carrots (cubed) 8.00 large potatoes (cubed) 2.00 large onions (sliced thin) 3.00 tablespoon paprika* 1 salt & pepper to taste ---- Instructions: Throw all ingr add water to top veggies (it makes a sort of "gravy") and cook on high for 4 hours. Note: *I use quite a bit more paprika than this, but you know your own taste. From: Maggie MWORKMAN@VM.CC.PURDUE.EDU ADDRESS="http://www.vuw.ac.nz/who/Amy.Gale/home.html" |
