Crock Pot Stroganoff
Ingredients:
1-1/2 pounds Ground beef
1-1/2 Onions -- sliced
1 Cloves garlic -- minced
2 tablespoon Flour
Salt and pepper
1/4 teaspoon Paprika
1 can Cream of celery or mushroom
1 cup Sour cream
Instructions:
Brown ground beef; drain fat. Add onions and garlic. Stir
until wilted. Add flour, salt, pepper and paprika. Mixing
well. Stir in undiluted soup; mix well. Put all in crockpot
on low for 6 hours. When you get ready to serve add sliced
mushrooms and sour cream. Serve over noodles rice or potatoes.
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Saturday, February 04
Recipe of the week
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