Ham & Noodle Casserolecrockpot, main dish 1 cup unccooked noodles 1 vegetable oil(canola) 1 cup cubed ham 1 can condensed cream of chicken 1 can whole kernel corn; drained (8 oz.) 1 tablespoon pimento; chopped 1/2 cup cheddar cheese; shredded 1/4 cup green pepper; chopped Cook noodles according to package directions until barely tender (I do approx. 5 to 6 minytes). Drain and toss with just enough oil to coat. ( 3 T ) Add noodles and remaining ingredients to a greased Crock pot and stir to mix. Cover and cook on LOW setting 7 to 9 hours. (I had mine ready in 6 Hours).Makes 2 servings or 1 1/2 to 2 quarts. |
