Tortilla Beefcrockpot, main dish 2.00 garlic cloves; minced 2.00 lb round steak 1.00 teaspoon salt 0.25 teaspoon pepper 2.00 tablespoon lime or lemon juice 1.00 medium ionion; chopped 1.00 cup carrots; chopped 1.00 teaspoon marjoram 0.50 cup beef broth 1.00 can tomatoes (14 1/2 oz.); peeled Spread minced garlic on round steak and sprinkle with salt, pepper and lime juice. Place in the slow cooker and add remaining ingredients. Set cooker on low and cook for 8 hours. Meat should be fork tender and shred easily. Fill tortillas with favorite fillings and meat. |
