Barbecued Bean Soupcrockpot 1 lb great northern beans, soaked 2 teaspoon salt 1 medium onion, chopped 1/8 teaspoon ground pepper 2 lb beef short ribs 6 cup water 3/4 cup barbecue sauce Place alI ingredients in CROCK-POT except barbecue sauce Cover and cook on Low 10 to 16 hours. Before serving, remove short ribs and cut meat from bones. Return meat to CROCK-POT. Stir in barbecue sauce before serving From Rival Crock-Pot cookbook, date unknown |
