Apple Cranberry Compotecrockpot, desserts 6.00 cooking apples, peel, slice 1.00 cup fresh cranberries 1.00 cup sugar 0.50 teaspoon grated orange peel 0.50 cup water 0.25 cup port wine 1 sour cream (low fat) Arrange apple slices and cranberries in crockpot. Sprinkle sugar over fruit. Add orange peel, water and wine. Stir to mix ingredients. Cover, cook on low 4-6 hours, until apples are tender. Serve warm fruits with the juices, topped with a dab of sour cream. |
