Hot Chocolatebeverages, crocker 2 oz unsweetened chocolate 1 cup water 1/4 cup sugar 1 dash salt 3 cup milk Heat chocolate and water in 1.5-quart saucepan, stirring constantly, until chocolate is melted and mixture is smooth. Stir in sugar and salt. Heat to boiling; reduce heat. Simmer uncovered, stirring constantly, 4 minutes. Stir in milk; heat just until hot (do not boil). Beat with hand beater until foamy. Serve immediately. 6 servings (ahaut 2/3 cup each);165 calories per serving. Source: Betty Crocker's Cookbook, 6th Edition |
